Experience the Finest

Milliken’s Reef is the perfect choice for celebrating one of the most important days of your life. Every detail will be considered and every expectation exceeded with renowned service that Milliken’s Reef provides. Milliken’s Reef Wedding Menu Prices Include.

  • Market Fresh Ingredients and only the Finest Specialty Food Products
  • Expert Guidance from our Party/Wedding planners Andrea Solano and Rochelle Kieta
  • Pre-set Guest Tables with Silverware, Water Glassware and White Linen Tablecloths
  • A Multi-level Decorated Buffet to include Linen & Props, Accented with Sterling Silver Chafing Dishes, Serving Pieces, Votive Candles & Modern White Plates
  • All necessary White Table Coverings (Guest, Cake, Gift & DJ Tables)
  • Our Desire to Exceed Your Expectations!

Classic Dinner Menu

Butlered Hors d’oeuvres

Conch Fritters with Homemade Sauce
Mini Caprese Sticks
Roma Tomato, Fresh Mozzarella on a Stick with a Hint of Basil
Fish Dip Bites
Fresh Smoked Fish Dip Served Cold Inside a Pastry Shell

Dinner Buffet

Freshly Baked Rolls with Butter
Classic Garden Salad
Fresh Spring Mix, Topped with Diced Tomatoes, Cucumbers & Onion. Served withRanch or Balsamic Dressing.


Chicken Marsala
Mushrooms, Shallots & Marsala Wine
Shrimp Alfredo
Shrimp, a Blend of Cheeses & Angel Hair Pasta
Herb Roasted Beef Tenderloins
sliced and served with a Creamy Horseradish Sauce
Lemon Caper Mahi
sliced and served in a Delicious Lemon Caper Sauce


Roasted Potatoes ~ Caribbean Rice ~ Garlic Mashed Potatoes ~ Seasonal Vegetables


Chocolate Mousse Rich Chocolate Mousse served with a Raspberry Drizzle

Price: $36.95 per person

Signature Dinner Menu

Butlered Hors d’oeuvres

Mini Caprese Sticks
Roma Tomatoes, Fresh Mozzarella, and a Hint of Basil
Fish Dip Tarts
Fresh Smoked Fish Dip, Served Cold in a Pastry Shell
Shrimp Cocktail Shooters
Fresh Boiled Shrimp served on a Shot Glass with Cocktail Sauce
Cucumber Wheels
Cucumber Wheels Stuffed with a Dill Cream Cheese Sauce
Asaigo Asparagus Wraps
Asparagus and Asaigo Cheese served inside a Pastry Wrap

Choose three butlered Hors d’oeuvres


Classic Garden Salad
Crisp Spring Mix, topped with Diced Tomatoes,
Cucumbers, Onions and your Choice of Ranch or Balsamic


Ribeye 10 oz.
Cut to Perfection and Glazed with our Very Own Chef’s Butter
Bahamian Jerked Chicken
Topped with our Homemade Tropical Sauce
Hawaiian Mahi
Grilled Mahi
Topped with a our Very Own Coconut Pineapple Creme Sauce
Shrimp Scampi
Grilled Shrimp Tossed in a Garlic Butter Sauce atop Angel Hair Pasta


Roasted Red Potatoes ~ Caribbean Rice


Chocolate Mousse
Rich Chocolate Mousse served with a Raspberry Drizzle and Whipped Cream

$34.95 per person

Signature Dinner Menu

Butlered Hors d’oeuvres

Select 3 Items from our Hors d’oeuvres Menu Listed Separately

1st Course

(Pre-Select 1 Item)
Lobster Bisque
Smooth Creamy Bisque with a touch of Sherry
Classic Caesar Salad
with Homemade Caesar Dressing
Classic Garden Salad
Fresh Spring Mix, Topped with Diced Tomatoes, Cucumbers and Onion
Homemade Ravioli
with Italian Tomato Sauce and Herbed Ricotta

2nd Course

(Pre-Select 1 Entree)
Petite Ossa Bucco
With a Burgundy Wine Sauce and served with Garlic Mashed Potatoes
Beef Ribeye
Served with Sautéed Mushrooms and Roasted Potatoes
Pan Roasted Mahi
Served with a Mango Salsa and Caribbean Rice
Seared Filet Mignon
Served with Mashed Potatoes and Roasted Asparagus
Shrimp Tempura
Served with White Rice and a Spicy yet Sweet and Sour Sauce
Herb Roasted Chicken
Served with Couscous and Roasted Asparagus

3rd Course

(Pre-Select 1 Item)
Tuxedo Bomb
White & Dark Chocolate Ganache
Choice of Strawberry or Raspberry Drizzle/Key lime Pie
Includes Coffee and Tea

$48.95 per person plus tax and 20% gratuity